The Matterhorn Group has rebranded as Zermatt Hospitality Group AG. The change reflects the continuous growth of the hotel and restaurant portfolio of Zermatt’s largest and most diverse hospitality enterprise, many of which are in unique locations in Zermatt.
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Leonardo Brunetti, Tuscan star chef of Golden Lok fame in Zermatt, has also taken over the kitchens of Ristorante Pizzeria Rothorn at 3,104 metres. The restaurant has long been a best kept secret among skiers with a love for good food and Italian wines with a view.
After 24 months of construction, the CHF 7 million makeover of the 3100 Kulmhotel Gornergrat will soon be completed with the opening of the Million Stars suite, a three-floor Matterhorn view super suite with a rooftop Jacuzzi for stargazing.